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EQUIPMENTS

5 ROLL SHEETER

Technology

5 Roll Sheeting machine to receive dough lumps in hopper and produce endless and homogenous dough sheet for cutting line.

Application

Hard Dough Biscuits
Crackers

Various varieties produced/processed using Rotary
Cutting Process

Salient Features

One Pair of Grooved Sheeting Rollers on Top
One pair of Ground Gauge Rollers on Bottom
One Grooved Sheeting Roller for Scrap on Top
Gap Between Rolls adjustable
Individual Drive for Each Roll
Customized capacity of Stainless Steel Receiving Hopper
Receiving Hopper is partitioned to keep scrap isolated from fresh dough.
Closed Loop Pressure Measurement in Compression Chamber with speed
control for top pair of sheeting rolls.
Scrapper with Catch trays provided on Gauge Rolls
Modular Unit with Delivery Web
Hygienic Design

Options

Water Circulation in Rolls
Motorized Roll Gap Adjustment
Sheet Thickness Measurement System
Dough Level Control in Receiving Hopper
CE/UL Certification

Controls

PLC System with HMI display
Recipe Management System
Digital Gap Readout